AND's Care Manuals
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Acad. of Nutrition & Dietetics: Electronic Nutrition Care Process Terminology (eNCPT) Reference Manual This link opens in a new window
AND's Applicant Guide to Supervised Practice 2023-2024
Textbooks on Reserve at the Library can be borrowed for 2 hours
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Choose Your Foods: Food Lists for Diabetes
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Call Number: On reserve for DIET2070 - 2 hour loan; located at the Harborside Library DeskISBN: 1580407382Publication Date: 2020-02-28 -
Choose Your Foods: Food Lists for Weight Management
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Call Number: On reserve for DIET2070 - 2 hour loan; located at the Harborside Library DeskISBN: 9781580407397Publication Date: 2019-11-30 -
Krause's Food and the Nutrition Care Process
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Call Number: (located at Harborside Library desk - 2 hour loan)ISBN: 032334075XPublication Date: 2016-05-25 -
Wardlaw's Contemporary Nutrition 6th ed
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Call Number: On reserve for SCI1050 - 2 hour loan; located at the Harborside and Downcity Library DesksISBN: 9781260465051Publication Date: 2021 -
Nutrition Through the Life Cycle
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Call Number: On reserve for DIET3050 - 2 hour loan; located at the Harborside Library DeskISBN: 9781305628007Publication Date: 2016-03-02 -
Community Nutrition in Action
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Call Number: On reserve for DIET2050 - 2 hour loan; located at the Harborside Library DeskISBN: 9781305637993Publication Date: 2016-05-03 -
Animal nutrition : from theory to practice
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Call Number: eBookISBN: 9781486309504Publication Date: 2019Available for online use.
Welcome!
We have created this guide for students who are studying nutrition. Some topics covered are health, diet, and sports nutrition. Find databases under the "Research Your Topic" tab.
Dietary Guidelines for 2020-2025
Reference Librarian
Rebecca Gagne
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