Food, Identities, and Inequalities
Taking Food Public: Redefining Foodways in a Changing WorldISBN: 9780415888547Publication Date: 2011-09-14
The Town That Food Saved by Call Number: eBook, Internet ArchiveISBN: 9781609611378Publication Date: 2011-06-07
Building Houses Out of Chicken Legs by Call Number: eBook and ILLISBN: 9780807856864Publication Date: 2006-05-29
Burgers in Blackface : anti-Black restaurants then and now by Call Number: ILLISBN: 9781517908027Publication Date: 2019-07-19
The Cooking Gene by Call Number: E185.89.F66 T95 2017ISBN: 9780062379276Publication Date: 2018-07-31
Eating While Black, Food Shaming and Race in America by Call Number: ILLISBN: 9781469668451Publication Date: 2022-08-16
Fearing the Black Body: The Racial Origins of Fat Phobia by Call Number: ILLISBN: 9781479886753Publication Date: 2019-05-07
Diners, Dudes, and Diets by Call Number: eBook and Print Call Number HF6161.F616 C66 2020ISBN: 9781469660745Publication Date: 2020-11-16
Taking the Heat: Women Chefs and Gender Inequality in the Professional Kitchen by Call Number: eBookISBN: 9780813571263Publication Date: 2015-03-30
- Food Is QueerThe Bon Appétit Staff & Contributors. “Queer Food Is Everywhere.” Bon Appétit, Conde Nast, 22 June 2022, https://www.bonappetit.com/story/food-is-queer.
- I'm a Queer Brown Immigrant Chef. I Don't Have the Luxury of Staying Silent.Mistry, Preeti. “I’m a Queer Brown Immigrant Chef. I Don’t Have the Luxury of Staying Silent.” Time.Com, Feb. 2019, p. N.PAG. EBSCOhost, https://search-ebscohost-com.jwupvdz.idm.oclc.org/login.aspx?direct=true&db=mth&AN=134574368&site=ehost-live&scope=site.
- Queer Tastes: An Exploration of Food and Sexuality in Southern Lesbian LiteratureLawrence, J. K. (2014). Queer Tastes: An Exploration of Food and Sexuality in Southern Lesbian Literature. Graduate Theses and Dissertations Retrieved from https://scholarworks.uark.edu/etd/1021
- Trans Chefs Are Reshaping Restaurant Culture.McElroy, Isle. “Trans Chefs Are Reshaping Restaurant Culture.” Bon Appétit, Conde Nast, 22 June 2022, https://www.bonappetit.com/story/trans-chefs-changing-restaurant-culture?_ga=2.167784289.1964617200.1663691890-1964825295.1663691890.
Tasty Pride by ISBN: 9780593136980Publication Date: 2020-05-12Be proud, be loud, be flavorful. From the beloved, fiercely inclusive BuzzFeed cooking brand comes 75 innovative recipes and inspiring stories from prominent LGBTQ+ cooks and foodies. Tasty has always been the place to turn for good eats. Now, it's also the place to turn for a community. Here, stories of love, pride, and acceptance--and the important role that food can play in that journey--accompany the innovative yet totally doable recipes you know to expect from Tasty. Compiled by food writer Jesse Szewczyk and contributed by 75 cooks and celebrities from across the queer community such as Ted Allen, Anita Lo, and Rick Martinez, these recipes are not only delicious, but also meaningful. These folks bring you the dishes they love most, from Taco Potatoes with Spicy Ground Turkey to Everything Bagel Beignets, and from Beer-Steamed Crabs with Spicy Vinegar Dipping Sauce and Corn Salad to Fudgy Miso Brownies. Pull up a chair and take your seat at the table with Tasty Pride.
Podcast: A Queered Taste
Hosts Elaine and Liam dive into the surprisingly expansive world of queer cookbooks and queer food cultures. Each episode, they'll review a cookbook or some other queer food text. They'll regale you with stories of cooking from it, and maybe even try and make a point about what that cookbook means to queer food and cooking. Find the pod on Twitter @aqueeredtaste and the hosts @liamjdevitt and @heylaineys.
Fat Chance : beating the odds against sugar, processed food, obesity, and disease by Call Number: RA645.O23 L873 2013ISBN: 9780142180433Publication Date: 2013-12-31
Killer Fat: Media, Medicine, and Morals in the American "Obesity Epidemic" by Call Number: eBookISBN: 9780813564852Publication Date: 2013-08-30
