Helpful Books & DVDs @ the Harborside Library
Beer : a quality perspective / edited by Charles W. BamforthCall Number: TP577 .S84 2009ISBN: 0126692017Note: Library use only
Beer in America : the early years, 1587-1840 : beer's role in the settling of America and the birth of a nation / Gregg SmithCall Number: TP577 .S593 1998ISBN: 0937381659
Cooking & eating with beer : 50 chefs, brewmasters and restaurateurs talk about beer and food / Peter LaFranceCall Number: TX 726.3 .L33 1997ISBN: 047113564X
Stout? Porter? Hops? Malt? Definition, please ...
Culinary Databases
Beer Basics on the Web
- Beer Basics 101Offers a full-range of beer info in a well-organized list of topics from Beer Advocate magazine.
- Beer Flavor WheelFind words on this chart to describe the taste and aroma of specific beers.
- Beer History LibraryFind lots of links to resources about the brewing industry in America.
- Craft BeerFind info and history of beer and learn how to pair beer with food from the Brewers Association.
- Resources @ Probrewer.comProvides info on full-rage of topics concerning the specialty beer business, from production to sales.
- That's the Spirit: BeerThis website by a Canadian marketing consulting firm offers "Beer 101", including some history of beer.
Professional Associations on the Web
- American Society of Brewing ChemistsLearn about this trade organization focused on the chemistry and technology within the malting and brewing industry. Find other helpful resources in its "Links" section.
- The Brewers AssociationThis organization promotes craft beer brewing in the U.S.
- Institute of Brewing and DistillingThis UK-based trade association concentrates on the education and training needs for the brewing and distilling industry. Find many links to helpful resources and free technical training materials in the "Learning" section.
Statistics on the Web
- Craft Beer StatisticsWhich state has the most breweries per capital??? Learn this and much more at the Brewers Association website!
