Shorter Encore Box
New Books @ the Harborside Library
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Pioneering American wine : writings of Nicholas Herbemont, master viticulturist / edited by David S. Shields
Call Number: TP557 .H47 2009ISBN: 082033233X -
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When the rivers ran red : how California's legendary winemakers survived Prohibition / Vivienne Sosnowski
Call Number: TP557 .S67 2009ISBN: 0230605745Note: Located in the Bestsellers section
Newport Vineyards Harvest 2009
Check out this video of local winery Newport Vineyards.
Culinary Databases
A History of Wine in America Book Online
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A History of Wine in America: from the Beginnings to ProhibitionRead this book by Thomas Pinney online.
This book is also available at the Harborside Library, as well as its companion book A History of Wine in America: from Prohibition to the Present.
New World Wine on the Web
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American Institute of Wine & FoodThe AIWF was "established in 1981 by the late Robert Mondavi, the late Julia Child, the late Richard Graff and others to provide a forum for the study and enjoyment of gastronomy". Take a look at this organization's magazine Savor This and its link to other resources and local chapters.
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Australia World: World ClassLearn all about Australian wines, regions, and industry.
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Berry Brothers & RuddFind great overviews for many New World wine regions from this well-established wine merchant from the UK.
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California VineyardsLearn all about California wines, wine regions, and the industry.
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New Zealand WineLearn all about New Zealand wines, wine regions, and the industry.
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The Wine InstituteThis advocacy group represents over 1,000 California wineries. Find lots of wine and wine industry info, including statistics, at this site.
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Uncork New YorkLearn about wines from New York.
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Wines of South AfricaLearn all about South African wines, wine regions, and the industry.
