OFFAL
Test Your Knowledge
Books
THE COMPLETE ROUND THE WORLD MEAT COOKBOOK by Call Number: TX749 W26Publication Date: 1967On Reserve at the reference desk and one circulating copy.- Meat Handbook by Call Number: TS1955 .L42ISBN: 0870553151Publication Date: 1979-04-01On reserve at the reference desk.
OBSESSIVES: Offal - CHOW
Harborside Reference Management Librarian
Fred Brown
Contact:
Immediate Reference Assistance:
Friedman Center: 401-598-1466
Yena Center: 401-598-1121
Fred Brown
The Friedman Center
321 Harborside Blvd.
Providence, RI 02905
Friedman Center: 401-598-1466
Yena Center: 401-598-1121
Fred Brown
The Friedman Center
321 Harborside Blvd.
Providence, RI 02905
