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Culinary Studies (Providence Campus): Research Your Topic

This is a subject guide for Culinary Arts majors at Johnson & Wales University.


Cambridge World History of Food

Food Lover's Companion

Ice Sculpting The Modern Way

Food Culture in the Caribbean







Browse more food culture books online from ABC-CLIO eBooks. (Click on "Subject Category" to "Popular Culture" to "Popular Culture (General)".) 


Culinary Databases

Helpful Reference Books @ the Harborside Library Desk

Here are some selected library books which provide information on countries, cultures, food, statistics, definitions and more.

Credo Reference - Food and Drink

This box will search all of the Credo Reference Food & Beverage eBooks available to JWU students, including two books above.Take a look at all the Credo "Food and Beverage" eBooks

History of the Chef's Uniform

Search for articles in the databases below and to the left and also check out these articles below.