Skip to Main Content

Food Science (Providence Campus): Evaluation Techniques

This guide provides resources for the study of food science and the food production industry.

Helpful Books @ the Harborside Library

Find Food Science books in Row H1 in Harborside Library.

Featured Resource: Food Science Source

Find articles about Food Safety, Food & Beverage Science, Food Service, Processing, Packaging, Shipping, Culinary Innovation, and Product Development.

Culinary Databases

Testing & Evaluation on the Web

Definition, Please ...