NOTE: For full-text articles and book chapters: CHECK-OFF "Only content I have access to" and look for the solid green, square icon. Covers management in various fields including Accounting, Education, Food Science, Hospitality & Tourism, Library Services & Information Management, Marketing, Nutrition, and Professional Development.
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Full-text journal articles are ONLY AVAILABLE FROM 1999-TO THE CURRENT YEAR in such fields as Administration & Leadership, Business/Management, Clothing & Textiles, Criminal Justice, Cultures, Education, Entrepreneurship, Food Science, Hospitality, Information Science, Literature, Marketing, Sports, Travel & Tourism. FOR FULL-TEXT ARTICLES PUBLISHED FROM 1999 TO THE PRESENT: (1) Checkmark “SAGE Content Available to Me” and (2) Specify a DATE RANGE from 1999 through [current year].
Full-text access to 8 JWU-subscribed e-journals: Business Horizons, Contemporary Educational Psychology, Food Microbiology, International Journal of Hospitality Management, Journal of Economics & Business, Journal of Retailing, Journal of the Academy of Nutrition and Dietetics, and Veterinary Clinics of North America: Equine Practice.